Show Para
Passage – 5
Food varieties extinction is happening all over the world – and it s happening fast. For example, of the 7,000 apple varieties that were grown during the nineteenth century.
fewer than a hundred remain. In the Philippines, thousands of varieties of rice once thrived; now only up to a hundred are grown there. In China, 90 percent of the wheat varieties cultivated just a century ago have disappeared. Farmers in the past painstakingly bred and developed crops well suited to the peculiarities of their local climate and environment. In the recent past, our heavy dependence on a few high yielding varieties and technology-driven production and distribution of food is causing the dwindling of diversity in food crops. If some mutating crop disease or future climate change decimates the few crop plants we have come to depend on to feed our growing population, we might desperately need some of those varieties we have let go extinct
Food varieties extinction is happening all over the world – and it s happening fast. For example, of the 7,000 apple varieties that were grown during the nineteenth century.
fewer than a hundred remain. In the Philippines, thousands of varieties of rice once thrived; now only up to a hundred are grown there. In China, 90 percent of the wheat varieties cultivated just a century ago have disappeared. Farmers in the past painstakingly bred and developed crops well suited to the peculiarities of their local climate and environment. In the recent past, our heavy dependence on a few high yielding varieties and technology-driven production and distribution of food is causing the dwindling of diversity in food crops. If some mutating crop disease or future climate change decimates the few crop plants we have come to depend on to feed our growing population, we might desperately need some of those varieties we have let go extinct
Go to Question: