Concept:The boiling point of a solution increases with the number of solute particles.
This is given by
ΔTb=i⋅kb⋅m, where
i is van’t Hoff factor and
m is molality.
For dilute aqueous solutions, molality
m is nearly equal to molarity
M (since
kb of water is constant).
Explanation:Calculate molarity (
M) for each solution and multiply by
i.
Use molar masses: Glucose (
C6H12O6) = 180 g/mol,
CaCl2 = 111 g/mol, Urea (
CH4N2O) = 60 g/mol,
Al2(SO4)3 = 342 g/mol.
I. Glucose (non‑electrolyte,
i=1):
M=1802.2×1251000=0.098;
i×M=0.098.
II.
CaCl2 (
i=3):
M=1111.9×2501000=0.068;
i×M=0.068×3=0.204.
III. Urea (non‑electrolyte,
i=1):
M=609×5001000=0.3;
i×M=0.3.
IV.
Al2(SO4)3 (
i=5):
M=34220.5×7501000≈0.08;
i×M≈0.08×5=0.4.
Order of
i×M:
0.098<0.204<0.3<0.4.
Thus, increasing boiling point order is: I < II < III < IV.
Shortcut:For dilute solutions, directly compare
i×M values. Non‑electrolytes have
i=1; electrolytes dissociate completely (given).
Answer:Option D: I
< II
< III
< IV