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NTSE Stage 2 SAT 2018 Exam Question Paper
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© examsnet.com
Question : 10
Total: 100
Raw banana has bitter taste, while ripe banana has sweet taste. It happens because of the conversion of
Starch to sugar
Sucrose to fructose
Amino acids to sugar
Amino acids to protein
Validate
Solution:
During ripening, there is breakdown of starch to simple sugars (such as glucose, fructose, sucrose) which increases sweetness of banana.
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